Huron Village Weekly Menu

Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!

NEW - Go Green!

Sustainability is important to us at Formaggio Kitchen, and we're always looking for ways to reduce waste. We recently got approval from the health department to accept clean, reusable containers from customers to pack your dinner order in!*

So, next time you're planning to come in for dinner, remember to bring your clean reusable containers with you!

*Please note we cannot accept vessels from customers for orders from our catering menu. 

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Weekly Menu** - Week of July 20th to July 26th


Monday, July 20

  • Chicken Legs Cacciatore (DF, GF) $21.95/lb.
  • Roast Beef with Mustard and Horseradish Sauce (DF, GF) $24.95/lb.
  • Pasta with Vegetables $14.95/lb.
  • Pan Seared Zucchini and Summer Squash (GF, VEG) $14.95/lb.
  • Roasted Eggplant with Tahini Sauce (DF, GF, VEG) $14.95/lb.
  • Pan Seared Brussels Sprouts (DF, GF, VEG) $14.95/lb.
  • Frittata of the Day (GF) $14.95/lb.
  • Classic Bread Pudding $12.95/lb.

Tuesday, July 21

  • Turkey Meatloaf $21.95/lb.
  • Pan Roasted Pork Loin Chops (DF, GF) with House Gravy $21.95/lb.
  • Bulgur Salad $14.95/lb.
  • Sauteed Broccoli (DF, GF, VEG) $14.95/lb.
  • Roasted Local Golden Beets (DF, GF, VEG) $14.95/lb.
  • Pan Seared Organic Rainbow Carrots (GF, VEG) $14.95/lb.
  • Frittata of the Day (GF) $14.95/lb.

Wednesday, July 22

  • Lamb Meatballs with Beet Tzatziki Sauce $24.95/lb.
  • Wild Caught Gulf Shrimp Scampi (DF, GF) $33.95/lb.
  • M'hamsa Couscous $14.95/lb.
  • White Bean Salad (DF, GF, VEG) $14.95/lb.
  • Sauteed Local Swiss Chard (DF, GF, VEG) $14.95/lb.
  • Roasted Cauliflower (GF, VEG) $14.95/lb.
  • Frittata of the Day (GF) $14.95/lb.

Thursday, July 23

  • Chicken Breast Cutlets with Lemon and Capers (GF) $21.95/lb.
  • Roasted Pork Loin Chop in Adobo Sauce (GF) $24.95/lb.
  • Carolina Gold Rice Pilaf (GF) $15.95/lb.
  • Eggplant Parmigiana (VEG) $16.95/lb.
  • Local Green Beans (GF, VEG) $14.95/lb.
  • Coleslaw (GF, VEG) $14.95/lb.
  • Frittata of the Day (GF) $14.95/lb.

Friday, July 24

  • Fish $MP.95/lb.
  • Flat Iron Steak Salad (DF, GF) $29.95/lb.
  • Greek Quinoa Salad (GF, VEG) $14.95/lb.
  • Fresh Local Corn Salad (DF, GF, VEG) $14.95/lb.
  • Roasted Local Potatoes (DF, GF, VEG) $14.95/lb.
  • Charred Sugar Snap Peas (DF, GF, VEG) $14.95/lb.
  • Frittata of the Day (GF) $14.95/lb.
  • Classic Rice Pudding (GF) $12.95/lb.

**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF, Vegetarian = VEG

Weekend BBQ is back! Pre order here for Saturday or Sunday pick up at our Huron Avenue location.

Sandwiches Monday-Sunday

Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.

      • Turkey & Swiss
      • Tuna Salad
      • Mozzarella, Tomato & Basil
      • Egg Salad
      • Ham & Swiss with Dijon
      • Bacon, Lettuce & Tomato

Our daily panini selection depends on the ingredients available. We typically have:

      • Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
      • Cubano (roast pork, ham, swiss cheese and pickles)
      • Italiano (mortadella, ham, salami, provolone cheese and red peppers)

Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. 
Please feel free to call ahead to place your order at 617-354-4750.

Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.